Recent Posts
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CAES alumnus joins UGA-Griffin faculty to expand food production through controlled environment agriculture For plant breeder Andrew Ogden, things are looking up. Way up. A new assistant professor in the University […]
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The University of Georgia Griffin campus held its Fall Graduation Celebration and Brick Ceremony for 20 members of the Class of 2023 on December 14, representing four of the five […]
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Peter G. Chiarelli has been awarded an Agriculture and Food Research Initiative predoctoral fellowship from the United States Department of Agriculture National Institute of Food and Agriculture for his research on Georgia-caught cannonball jellyfish. Chiarelli, […]
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The University of Georgia Griffin campus hosted its first training for a landscape company, Chatham Landscape Services, at its new irrigation demonstration site in April. Chatham Landscape is a sponsor of the site […]
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The University of Georgia Griffin campus recently named Ben Fields and Seth Williams as the 2023 Classified Employees of the Year. The designation was made at the 34th Annual Employee […]
Posted in: Campus -
$500,000 endowment will support UGA Extension entomologist Daniel Suiter as Orkin Professor of Urban Entomology Dan Suiter, University of Georgia Cooperative Extension entomologist and well-known expert in addressing the needs of pest control […]
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When government officials need expert opinions, they often turn to academia for advice. The University of Georgia’s Center for Food Safety has a long history of working with such entities to help ensure a safe global food supply.
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The World Health Organization estimates that there are 600 million cases of foodborne illness every year. One way harmful pathogens can enter the food supply is through irrigation water, but researchers are […]
Posted in: Center for Food Safety
