Recent Posts
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More than 40 years ago, a young man from Arkansas decided to become an agriculture major because “it was the beginning of the Green Revolution, and agriculture had a bright […]
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Former UGA Griffin Campus Young Scholar, Natalie Morean, was recently recognized by the UGA Office of Institutional Diversity for her work in advancing issues of human rights and race relations. […]
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The University of Georgia Griffin Campus held the Fall Graduation Celebration and Brick Ceremony for the class of 2017 on Thursday, December 14, 2017 in the Stuckey Auditorium. In total, […]
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Food safety research usually involves analyzing live populations of foodborne pathogens like Salmonella, Listeria and E. coli, but University of Georgia food scientist Henk den Bakker fights pathogens by developing […]






