Guest Author: Lillian Dickens

• UGA Food Science Student Wins USDA NIFA Predoctoral Fellowship

  Lillian Dickens

  August 30, 2023

  

  Peter G. Chiarelli has been awarded an Agriculture and Food Research Initiative predoctoral fellowship from the United States Department of Agriculture National Institute of Food and Agriculture for his research on Georgia-caught cannonball jellyfish. Chiarelli, […]

  Posted in: Academics, Campus, Center for Food Safety, Research