Guest Author: Jordan Powers
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University of Georgia Center for Food Safety researcher Issmat Kassem has dedicated nearly two decades to studying antimicrobial resistance, identified by the World Health Organization as a top-10 public health threat to humanity. Kassem was recently recognized as a ScholarGPS Highly Ranked Scholar for his research studying antimicrobial resistance in water and food. You were…
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$500,000 endowment will support UGA Extension entomologist Daniel Suiter as Orkin Professor of Urban Entomology Dan Suiter, University of Georgia Cooperative Extension entomologist and well-known expert in addressing the needs of pest control operators, has been named the Orkin Professor of Urban Entomology at the University of Georgia. Orkin, an industry leader in pest control services and protection, has…
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Food technology entrepreneur James Gratzek will serve as the next director of the Food Product Innovation and Commercialization Center (FoodPIC) on the University of Georgia Griffin campus, according to the Department of Food Science and Technology at the College of Agricultural and Environmental Sciences (CAES). Gratzek will begin his new role July 1. Gratzek comes to FoodPIC from Food Physics USA, a…